Fruit measuring 15 to 20 centimeters, yellow-orange, and thick. It is used for making chocolate.

Its fruit is red and tender, providing a delicious treat for people, animals, and birds.

It can reach a height of 3 to 4 meters. The fruit is comparable to an apple in many aspects.

Source of vitamin C and a good source of vitamins B1, B2, B3, B5, B6, as well as iron, magnesium, and potassium.